Role Overview:
Sodexo is hiring a Food Operations Manager at Olathe Medical Center in Olathe, KS . The Food Operations Manager will be responsible for directing and overseeing the food service team and ensuring smooth and successful operations. The Food Operations Manager will come with strong food service management experience and proven ability to build teams, mentor others, and drive customer satisfaction.
What You'll Do:Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
What You Bring:At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements:Minimum Education Requirement - Bachelor’s Degree or equivalent experience
Minimum Management Experience - 3 years
Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
...all functions of a Generalist in the online fulfillment warehouse with additional responsibilities. Primary duties include specializing in one or more of the following areas: Order Picker or Packer/ Shipp Order Picker, Part Time, Picker, 2nd Shift, Retail, Warehouse...
...Description FIELD SUPPORT TECHNICIANS No cubicles here - if you like to work outside independently with your hands, Banko Overhead Doors has a career waiting for you. Work independently in the field where you are needed and on projects needed by the installation team....
...Excellent communication abilities Why Youll Love It: Work from home, on your schedule Competitive pay + performance bonuses... ...Opportunities for professional growth Fully remote role with weekends off Ready to make an impact in the heavy equipment world?...
...Our client, a major bank in New York City, is looking for hands-on FIX Onboarding and Production... .... This on-site role, 5 days in the office. 6 months initial contract with possible extensions... ...the front office, middle office and back office processes but our primary focus is...
...Job Overview Sea Trade International, Inc. is seeking a Customs Broker to work in its Secaucus, NJ headquarters office. The base pay... ...industry practices required ~ Valid current customs brokers license ~ Strong team spirit and ability to coordinate with related...